Indulge your senses in a culinary adventure through the bustling streets of Cairo with our exclusive food tour. Explore the vibrant flavors and aromas of Egyptian cuisine as you sample a variety of delectable dishes, street snacks, and traditional sweets, all while discovering the rich cultural heritage of the city.
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BOOK NOW Book NowBegin your culinary journey with a taste of Egypt's national dish, koshari, a hearty blend of rice, lentils, pasta, and spicy tomato sauce, topped with crispy fried onions.
Savor the flavors of foul medames, a traditional Egyptian breakfast dish made from slow-cooked fava beans, seasoned with garlic, lemon, and olive oil, and served with warm Egyptian bread.
Delight your taste buds with freshly fried taameya, the Egyptian version of falafel, made from ground fava beans, herbs, and spices, and served with tahini sauce and pickled vegetables.
Explore the lively street food scene of Cairo as you sample a variety of savory snacks, such as grilled kebabs, stuffed vine leaves (warak enab), and cheese-filled pastries (fatayer).
Indulge your sweet tooth with a selection of traditional Egyptian desserts, including kunafa, a delicate pastry filled with sweet cheese and topped with syrup, and basbousa, a semolina cake soaked in syrup and flavored with coconut.